Studying recipes , setting up menus and preparing high -quality dishes
Requirements & Skills
Attention details
creativity
communication
leadership
Minimum Qualification Requirements
Certificate in food and production service
Minimum Experience
more than 5 years
Store address
Nairobi • Kangemi
Kangemi maumau
Closed now
• Mon - Sun, 08:00-18:00
A Chef is responsible for using their culinary expertise to create appetizing dishes for diners to enjoy.My duties include overseeing kitchen staff, tasting dishes before going to customers and restocking food produce as needed.