Archive: A Live-in Cook

Karen, Nairobi, Kenya
A family Live-in cook
Company Name
Job Type
JUly 15, 2020
Application Deadline
Visually inspects, selects and use only food items of the highest quality in the preparation of all menu items; Maintain high level of hygiene in the kitchen including the dishes; Order and maintain inventory of food and supplies needed to ensure efficient operations.
Interested applicants should submit a copy of application letter together with copies of CV, certificates and testimonials to the address given below, the names and addresses of three (3) referees one of whom should be your present or previous employer and the application should be received by 15th July 2020.
Requirements and Skills
Certificate/Diploma in Food and Beverages/food production/ hotel & catering management or any other related course;
Minimum Qualification Requirements
3 years
Minimum Experience
KSh 25,000 - 30,000
Archive: Send your application to:<br />The Human Resource Manager<br />P.O. Box 49274-00100

Naomi Njogu

Last seen 2 months ago
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