Looking For A Professional Butcher

Mossy Tavern Bar & Restaurant
Company Name
Job Type
30th September 2022
Application Deadline
1.Sell Beef and Goat meat to customers. 2.Receive, inspect, and store meat upon delivery. 3.Cut, debone, or grind pieces of meat ,Weigh, wrap meat. 4.Store meats in refrigerators or freezers at the required temperature. 5.Clean equipment and work areas to maintain health and sanitation standards. 6.Must know how to Grill /Roast and cook meat.Both beef and mutton.
Skill in Roasting/grilling meat required. Must know how to cut, debone, or grind pieces of meat ,Weigh, wrap meat. Must maintain food hygiene at all times.
Requirements and Skills
form 4 leaver.
Minimum Qualification Requirements
3 years
Minimum Experience
KSh 5,000 - 10,000
Looking for a Butcher to work in a busy butchery that is part of Mossy Tavern Bar &Restaurant.Must meet the above requirements.

Maurice Muia

Last seen 23 hours

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