This stainless steel meat thermometer has a durable long probe for inserting directly into meat and poultry joints to measure the internal temperature.
The easy to read large dial measures temperatures from 54ºC to 88ºC, and 130ºF to 190ºF.
The dial also features colour coded ideal temperature zones for numerous types of meat, making it extremely easy to recognise if the meat is cooked properly or not.
So even if you are an amateur in the kitchen with his thermometer you will be ok just stick to the guide and you will have perfectly cooked meat.
Ensure meat is safely cooked and perfectly delicious with this sturdy meat thermometer.
Temperature range: 54 to 88 Celsius degree
Overall Length: 13cm
Reading dial diameter: 7.2cm
Material: Stainless steel