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Nairobi, Nairobi Central
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Cake Gel - 10kg

+1
1
Bakery Products
Type
Cake
Bakery Products
1000 g
Weight
Store address
Nairobi • Nairobi Central
Lunga Lunga Road, Osho Complex
Closed now
• Mon - Sat, 09:00-18:00
Nairobi • Langata
Maruti Heights 3rd Floor Shop No. A3
Closed now
• Mon - Sat, 10:00-17:00
Nairobi • Westlands
Sarit Center, Old Wing Ground floor next to Honey Bee
Closed now
• Mon, Tue, Wed, Thu, Fri, Sun, 10:00-18:00
"Cake gel" is a term commonly used in the baking industry to refer to a type of ingredient that is added to cake batter to improve its texture and consistency. This ingredient is typically a thickening agent, such as xanthan gum or guar gum, that helps to bind the ingredients together and create a smooth, uniform batter. In addition to improving the texture of the cake, cake gel can also help to extend its shelf life and prevent it from becoming dry or crumbly over time. This makes it a popular choice among professional bakers and home cooks alike who want to ensure that their cakes stay fresh and delicious for as long as possible.
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