Mint is an immensely fragrant, flavorful and refreshing herb used widely in the culinary world. It has a cool, menthol, and subtly sweet taste. Its versatility for use in beverages, sauces, chutneys, marinades, stews, curries, casseroles, meat and poultry, vegetables, side accompaniments and desserts make it a praiseworthy herb. The PEL Mint pairs well with the following herbs and spices for day-to-day recipes:
PEL Basil
PEL Oregano
PEL Parsley
PEL Thyme
PEL Cumin
PEL Garlic
PEL Ginger