Instructions:
a) Lift the handle so that the machine is open.Put the target products on the working platform,
testing pressure if is appropriate, and not, need to adjust the pressure knob. (Turn the knob
clockwise to increase the pressure, counter-clockwise to decrease pressure);
b) Open the machine, ready to hot stamping products. (Heating process, please do not be stamping
is placed on the working platform, in order to avoid bad roast)
c) Turn the power switch on , temperature controller starting self-test, self-test for about 10 seconds to complete and enter the working state, then setting the working
parameters (for the first time, set up the required:the temperature, time, see attached time and
temperature instrument panel operating instructions)
After setting the temperature well, the time, the machine starts to heat up heating (the temperature rose to 200C degree takes about 15 minutes)