A yoghurt making machine comprises of:
1.Pasteurizer>its multifunctional unit that heats the milk, mixes and cools down the yoghurt.
2.Dump tank/incubator >provides a controlled environment with specific temperatures for yoghurt settings for yoghurt cultures to thrive.
3.A cone hopper> it holds and dispense the yoghurt.
4.Packaging table >serves as a central station where you can place your filled yoghurt cups seal them, apply labels and wraps them for the market
5.Cup sealers>helps to secure the top aluminium foil on your yoghurt cups.