Imefadhiliwa
Nairobi, Nairobi Kati, siku 1 zilizopita
2 maoni
Coffee Pulper
Nyingine
Aina
Chapa Mpya
Hali
Purpose: Removes the outer skin (cherry) of coffee beans after harvesting.
Operation: Can be manual, motorized, or engine-driven depending on capacity.
Capacity: Handles small to large batches, from a few kilograms to several tons per hour.
Mechanism: Uses rollers or pulping discs to separate the pulp from the beans.
Material: Typically made of stainless steel or durable metal to resist corrosion and wear.
Efficiency: Ensures minimal damage to coffee beans during processing.
Ease of Use: Simple design allows easy loading, pulping, and cleaning.
Water Use: Often requires water to help separate the pulp from the beans.
Maintenance: Low maintenance; regular cleaning prevents clogging and fermentation.
Output: Produces pulped coffee beans ready for fermentation and drying.
KSh 42,000
Inaweza kujadiliwaVidokezo vya Usalama
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