Pumpkin flour is nutrition rich ingredient, a perfect source of protein (58 % of 100 g flour) and...

Maize flour or corn flour is a flour ground from dried maize (corn). It is a common staple food, and...

Maize flour or corn flour is a flour ground from dried maize (corn). It is a common staple food, and...

Mtama (Sorghum) Flour mostly used for breakfast porridge, there are two types of sorghum flour, red...

Cassava flour available

Thickener for Soups & Stews • Acts as a natural thickener in dishes like okra soup, gumbo, and...

A fresh and aromatic combination to give an extra touch to all small pastry preparations. The citrus...

It is made through a process of grinding roasted peanuts into a paste and then pressing them to...

Foxtail millet are tiny seeds around 2mm in size, covered in a thin, crispy hull, usually available...

Oat flour is a gluten-free form of whole grain flour made from whole oats that have been ground into...

The root flour and above ground parts are used for treating several diseases. The stinging nettle...

Pure Wimbi is tasty wholesome porridge flour milled from 100% finger millet. Made to original...

Omena flour, is milled from omena , Unga Wasamaki in (Swahili) is mostly popular porridge especially...

Simsim flour is a good source of fiber, it prepares several dishes and its may help reduce blood...

Wimbi mix is tasty wholesome porridge flour milled from 100% finger millet. Made to original flavour...

Cornstarch is a versatile, flavorless powder used primarily as a thickening agent for sauces, soups,...

Bread improvers are used to enhance various aspects of bread production, including strengthening...

Vital Wheat Gluten is extracted from high-quality wheat using advanced three-phase separation...

Recommended to children at six months and above, elderly and lactating mothers and can be used as...

Fresh cassava dried then milled