Spices in Kenya

Cumin is a spice made from the seeds of the Cuminum cyminum plant. Many dishes use cumin, especially...

Cloves can be used whole or ground. You might include ground cloves in spice mixes and whole cloves...

Beef masala is a blend of spices commonly used in Kenyan, Indian and Pakistani cuisine to flavor...

It has larger, deeply ridged pods that are dried over wood fires. As a result, the pods take on a...

Allspice is the dried fruit of the Pimenta dioica plant. The fruits are picked when green and...

Originating in Kenya, masala chips are a popular street food made from deep-fried potato slices...

Cloves can be used whole or ground. You might include ground cloves in spice mixes and whole cloves...

An upright herb with large, oblong leaves that are dark green on the upper surface and pale green...

Cumin is a spice made from the seeds of the Cuminum cyminum plant. Many dishes use cumin, especially...

Cloves can be used whole or ground. You might include ground cloves in spice mixes and whole cloves...

Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to...

What sets Fish Masala apart is its unique combination of spices and herbs, carefully selected to...

An upright herb with large, oblong leaves that are dark green on the upper surface and pale green...

Green Cardamom (Elettaria) is a member of the ginger family known for its eucalyptus-like floral,...

Cinnamon powder comes from the bark of tropical, evergreen trees. In order to harvest cinnamon, it's...

Curry powder is a complex mixture of spices and herbs blended to help cooks create dishes known as...

Cinnamon sticks, often referred to as quills, are hollow rolled pieces of tree bark measuring 7 to...

Spices & herbs available : Lemon powder , black pepper , red pepper , chamomile , rosemary , onion...

Unique Features and Flavour Profile: What sets Fish Masala apart is its unique combination of spices...

Garlic powder is a spice that is derived from dehydrated garlic and used in cooking for flavour...