Cassava is one of the most common food crops grown and consumed in many parts of Africa. The crop grows well in various soil types and ecologies hence providing food even where other crops fail.
With the right growing conditions, cassava can produce up to 50 tonnes of fresh roots per hectare, making it one of the most productive crops in the world.
Cassava is important, not just as a food crop but even more so as a major source of cash income for producing households. As a cash crop, cassava generates cash income for the largest number of households, in comparison with other staples, contributing positively to poverty alleviation.
With the right knowledge, you can therefore easily turn your cassava farm into a huge profit-making MAKING VENTURE!