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Nairobi, Kilimani, 3 hours ago
41 views

Butter 1 Kg

+1
4
Other
Type
Other
Specialty
Other
Dietary Needs
It is used at room temperature as a spread, melted as a condiment, and used as a fat in baking, sauce-making, pan frying, and other cooking procedures. Most frequently made from cow's milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks.
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