The mint powder is prepared from dried mint leaves. Dried Mint Powder is an aromatic and flavorful...

Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to...

Helps in healing chronic kidney diseases. all infections. flue/cold. teeth...

Black cardamom is a large, dark brown, smoky spice pod used mainly in savory dishes. It is different...

Dhana Jeera is a go-to in curries and lentil dishes, but you should also try it out in dressings and...

Flax (Linum usitatissimum) is a food and fiber crop. Flaxseeds are a good source of dietary fiber...

Pumpkin flour is nutrition rich ingredient, a perfect source of protein (58 % of 100 g flour) and...

The juice of the beetroot, with potential antioxidant and protective activities. Beetroot juice...

Mix flour is flour rich in rich in nutrition. Millets are known to supercede in terms of nutrition...

This powder has its own distinctive taste, and it is widely used in Scandinavian, German, and...

White Frankincense also known as luban in stock

Wairimu bean is another popular variety of beans with its rich red color often noticeable in githeri...

Myrrh is applied directly to the mouth for soreness and swelling, inflamed gums (gingivitis), loose...

Brazil, or Brazilian, nuts are tree nuts native to the Amazon rainforest in Brazil, Bolivia, and...

Tamarind juice (also tamarind water) is a liquid extract of the tamarind (Tamarindus indica) tree...

Lavender oil has many uses for treating the skin. It naturally reduces inflammation, lessens pain,...

Granola is a food consisting of rolled oats, nuts, seeds, honey or other sweeteners such as brown...

A healthful source of unsaturated fats, vitamin E, and antioxidants. Macadamia oil also has a...

Soya powder is made by blending soaked soybeans with water and straining the solids, leaving a...

Maridadi F1 watermelon is a relatively early maturing variety that is a highly marketable fruit in...