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Superbell F1 is a highly popular, high-yielding indeterminate hybrid green capsicum (bell pepper) well-suited for open-field farming in regions like Kenya. It is prized by farmers for its vigorous, compact plants, excellent disease resistance, and large, blocky, dark green fruits with thick walls.
Maturity & Harvest: Harvesting typically begins 65 to 70 days after transplanting, with continuous fruit setting for an extended harvest period.Fruit Characteristics: It produces deep, 3 to 4-lobed blocky fruits with smooth skin and a mild, sweet flavor. The average fruit weight is between 170 g and 200 g.Yield Potential: With good agricultural management, it can yield 20 to 25 tons per acre.
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