Cooking Surface: 3 high-efficiency gas burners and 1 rapid electric hotplate.
Oven: A spacious 60-litre electric oven equipped with dual heating tubes for even baking and roasting.
Functions: Includes a rotisserie/turnspit for roasting chicken, an oven grill for browning, an integrated oven lamp, and a built-in timer.
Design: Robust stainless steel finish with heavy-duty pan supports and a protective tempered glass lid.
Ease of Use: Features a pulse auto-ignition system and user-friendly control knobs.