Instead of relying on deep frying with oil, this air fryer uses rapid air circulation technology to evenly cook food with minimal oil. Because of this, meals come out crispy on the outside and tender on the inside while reducing fat content. For example, you can enjoy “fried” chicken, onion rings, or snacks with up to 80 % less oil compared to traditional frying methods. Additionally, healthier meals help you maintain a balanced diet without sacrificing flavor or texture.