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Nairobi, Nairobi Central, 1 day ago
62 views

Citric Acid

+1
5
Bakery Products
Type
Other
Specialty
Other
Dietary Needs
Cake
Bakery Products
1000g
Weight
Store address
Nairobi • Kariobangi
Kariobangi light industry
Open
• Mon - Sun, 07:00-21:00
In baking, citric acid is used to enhance flavor by adding a bright, tangy taste to desserts and breads, act as a leavening agent when combined with baking soda to create a lighter texture, and preserve baked goods by extending their shelf life. It's a versatile, flavor-neutral acid that serves as an alternative to liquid acids like lemon juice or vinegar.
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