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Nairobi, Nairobi Central, 14/01
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Pastry Chef /Chef De Partie
Restaurant & Bar Work Experience
3 years
Job Type
Full-Time
Employment Status
Retired/Pensioner
Gender
Female
Marital Status
Divorced
Age
24
Education
Education background
date
school/institution
examinations
award
2022
kenya technical trainee college
diploma in food and beeverage trainee
awaiting
2017-2020
the
eldoret national polytechnic
diploma in food and beverage production, sales and service management
credit
2013-2016
friends boys school kwanza
kcse
c- minus
2005-2012
kwanza primary school
kcpe
294
Still Studying
No
Skills
Preparation of pastry items according to production schedules and banquet events orders of consistant quality following recipe cards as well as production portion and presentation standards
-Complete mis en place and set up station for breakfast, lunch and dinner service
-Creative in desert layout and finishing
-Ensuring internal control procedures are followed to the later.
-Pizza Preparation Creativity and finishing .
-Skills in handling problems including anticipating, preventing, identifying and solving problems as necessary
-Delivering high level of customer service
-Assist catering sales on special menus and price structure ,Controlling food stock and food costs
-Ability to maintain confidentiality of information
-Working accordingly to instructions of supervisors
-Positive attitude and willingness to learn
-Strong supervision skills
Languages
English and kiswahili
Certifications
Diploma in food and beverage sales management
Highest Qualification
Diploma
References
Mrs rotich sang
registrar academic affairs, eldoret national polytechnic tel
denis nyamae
operation manager ; jiji foods kenya
michael werunga
branch manager le voyage resort kitale
A diploma in Food and Beverage Sales Management graduant with a good knowledge of food production, service skills, training of food specialist, controls, data analysis, good communication skills and computer proficient. I’m seeking opportunities to apply my knowledge of Culinary exerpertise , sales and service management and computer proficiency skills set to preparing key product deliverables, standard report preparations, support supplier feedback and Acquisitions, Business Analytics, Equity Research, Risk Management, stock checking, Operations, good communication skills and Strategy. I’m a self-driven individual and a great team player who aspires to work accordingly to instructions of superiors
Good Employer And Employee Relations
Award Winning Chef 2023 and 2024 Artcaffe Competitions
PASSIONATE AND DEDICATED
KSh45,000 - 60,000
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