• Design: Dual independent cooking stations with stainless steel housing and spring-wound anti-slip handles.
• Controls: Each head features an independent power switch, indicator light, temperature control dial (typically 30°C to 300°C), and a built-in timer.
• Plates: Non-stick coated round grid plates for easy cleaning and release.
• Power: Usually operates on 220V with a power rating around 2kW to 2.5