Ronald Ngala Street, This And That Exhibition Stall B16, opposite Ronald Ngala Statue
Next to Kentucky fast foods
Closed
• Mon - Sat, 07:00-18:00
The J210 bone saw (or bandsaw) is a commercial kitchen machine for efficiently cutting frozen meat, fresh meat, poultry, and fish, featuring a durable aluminum/stainless steel body, a powerful motor (around 650-750W), a 1650mm blade, adjustable thickness settings (5-155mm), a large stainless steel worktable, and safety features like an emergency stop and auto-cut-off for hygiene and ease of use in butcheries, hotels, and restaurants.