Nakuru, Nakuru Town West, 25/08
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Work From Home Academic Writing Jobs
Restaurant & Bar Work Experience
1 year
Job Type
Part-Time
Employment Status
Unemployed
Gender
Female
Marital Status
Single
Age
22
Education
Rift Valley National Polytechnic
Diploma / Certificate in Food Production (Culinary Arts)
Confucius Institute at Egerton University
Mandarin Chinese Language Course
Still Studying
Yes
Skills
Food Production & Line Cooking
Pastry & Bakery Prep
HACCP & Kitchen Hygiene
Garde Manger & Plating
High-Volume Buffet & Banquet Service
Menu Planning & Ingredient Prep (Mise en place)
Multi-Station Flexibility
Languages
English: Native / Fluent
Kiswahili: Native / Fluent
French: Conversational (Hospitality & Guest Service focus)
Mandarin Chinese: Basic / Conversational
Certifications
Food Handler's Medical Certificate | Public Health Department (Valid / Active)
Maasai Mara Culinary Attachment Certificate of Completion | Mara Simba Lodge (2026
Highest Qualification
Diploma
Dedicated Food Production (Culinary Arts) professional trained in fast-paced commercial kitchens and multi-department hospitality operations. Skilled across hot kitchen line prep, pastry and bakery production, menu execution, and strict HACCP food safety protocols. Adaptable, fast-learning, and ready to contribute high energy and operational discipline to daily service.
KSh35,000 - 45,000
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