This professional-grade Caterina HS-EFM-36 3-Deck, 6-Tray Electric Oven is the perfect solution for high-volume baking.
Key Features & Specifications:
Brand & Model: Caterina HS-EFM-36
Type: 3 Deck, 6 Tray Commercial Electric Oven
Tray Size: 16 x 24 Inches (fits standard commercial trays)
Voltage: 380V (Requires 3-Phase Power)
Power: 19.8 KW – Ensures rapid heating and consistent baking temperatures
Temperature Range: 20°C to 400°C – Versatile for baking bread, pastries, pizza, and more
Frequency: 50Hz
Dimensions (W x D x H): 1220 x 820 x 1530 mm
Independent Deck Controls: Allows you to bake different products at different temperatures simultaneously
Digital Temperature Controller: Provides precise, power-saving temperature management