Broken or ground rice refers to the fragments of rice grain obtained by milling. This product is...

Hot chocolate starts in powder form (usually a blend of cocoa powder, sugar, and often includes...

Parsley is a versatile herb that provides a concentrated source of nutrients. It's particularly rich...

Made from ground star anise. Although this pretty star-shaped spice has a similar smell and taste to...

Mtama (Sorghum) Flour mostly used for breakfast porridge, there are two types of sorghum flour, red...

Cassava flour available

Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to...

Cottonseed meal is derived from the production of cottonseed oil. The dehulled seed is pressed and...

The leaf and its oil are commonly used in food and also to make medicine. Rosemary seems to increase...

They may improve insulin sensitivity and reduce blood sugar spikes after meals, making bay leaves...

Carrot powder is an essential ingredient in the food industry and is used in confectionery and...

Green Grams, Ndengu, Dengu, Pojo, (Kenya Makueni/Uncle variety), Uganda (Cotton variety) (India –...

Allergen Gluten free. Keto friendly Options available for eggless , susgr free & dairy...

Beef masala is a blend of spices commonly used in Kenyan, Indian and Pakistani cuisine to flavor...

Citric Acid powder in stock

Cocoa, highly concentrated powder made from chocolate liquor—a paste prepared from cocoa beans, the...

Cheese is a standard accompaniment to popular foods like burgers, pizza, Mexican dishes, salad, and...

Senna leaf powder might help to treat rheumatoid arthritis, abdominal worms, and gout, and you may...

Vernonia amygdalina, commonly known as bitter leaf, is a shrub that grows up to 3 meters high in the...

Dhana Jeera is a go-to in curries and lentil dishes, but you should also try it out in dressings and...