Capacity and Design:
It features a large tank capacity, typically 6L per basket in a double model or 6L for a single unit, suitable for both home and commercial use. The construction is primarily stainless steel for durability and ease of cleaning, encompassing both the oil pan and exterior.
Temperature Control:
The fryer includes adjustable temperature control (ranging from approximately 60°C to 200°C) with a temperature gauge, allowing for precise heat regulation based on the food being fried. Handy labels on the fryer's side often suggest optimal temperatures for various ingredients.
Power and Performance:
The fryer operates on a 220V 50Hz power input, ensuring reliable performance and fast heating, typically with a power input around 2500W for efficient cooking.