1/5
Nairobi, Nairobi Kati, 15/10/2025
8 maoni
Professional Chef
Aina ya kazi
Wakati wote
Hali ya Ajira
Wasio na ajira
Jinsia
Wanawake
Hali ya Ndoa
Moja
Umri
21
Elimu
I have pursued diploma in food production in amboseli institute of hospitality and have attended two internships.The first one in nairobi serena and the last one in sarova mara game camp and am currently awaiting my graduation this coming august.
Bado Anasoma
Hapana
Ujuzi
Culinary expertise
-attention to detail
- adaptability
- communication
- team collaboration
- time management.
- problem-solving
Lugha
English and a bit of french
Vyeti
Yes. I have one of my certificates,the btec external examinations certificate and the internal certificate will be handed during my graduation.
Uhitimu wa Juu Zaidi
Diploma
What drives me most is my passion for hospitality and customer satisfaction. I am a hardworking, team-oriented, and reliable professional who thrives in environments that require attention to detail, creativity, and dedication. I believe that creating memorable experiences for customers goes beyond providing good service—it requires genuine care, patience, and commitment, qualities I consistently bring to my work.
Vidokezo vya Usalama
- Usifichue maelezo yako ya kibinafsi
- Fanya utafiti wako kabla ya kumwalika mtu yeyote kwa mahojiano
- Usifungue linki ambayo haijajumuishwa kwenye wasifu wa anayetafuta kazi
- Fanya mahojiano katika mazingira salama na salama ya ofisi
