Capacity (54L Bowl): Suitable for mixing up to about 20 kg of flour or 25–35 kg of dough per batch, making it ideal for high-volume baking. �
Voh Tools
Spiral Mixing System: The spiral hook and rotating bowl work together to knead dough thoroughly without overheating it, ensuring proper gluten development and improved dough texture.
Powerful Motor: Typically equipped with a 3 kW motor that provides strong and stable mixing performance for heavy dough.
Dual-Speed Operation: Two mixing speeds allow the user to mix ingredients slowly and then knead dough faster for better structure.
KW Commercial Kitchen
Durable Construction: Stainless-steel bowl, spiral hook, and safety guard ensure hygiene, durability, and easy cleaning.