Yote ya Asili, Kikaboni, Isiyo ya GMO, Ubora wa GMP Umehakikishiwa, Haina kemikali, Bila Allergen, Ukatili-Bure ya Wanyama, Bila gluten
Vipengele
Kabla ya Mlo
Wakati wa kuchukua
Kontena ya Plastiki
Furushi
Uwasilishaji
Nchini kote
1 mchana
KSh 300
Anwani ya duka
Nairobi • Nairobi Kati
Kimanthi Street
Jamia Mosque
Fungua sasa
• Jumatatu - Jumapili, 07:00-23:00
Honey is a sweet fluid made by honeybees using the nectar of flowering plants. There are about 320 different varieties of honey, which vary in color, odor and flavor.
Honey contains mostly sugar, as well as a mix of amino acids, vitamins, minerals, iron, zinc and antioxidants. In addition to its use as a natural sweetener, honey is used as an anti-inflammatory, antioxidant and antibacterial agent. People commonly use honey orally to treat coughs and topically to treat burns and promote wound healing.