Mtama (Sorghum) Flour mostly used for breakfast porridge, there are two types of sorghum flour, red...

It is made through a process of grinding roasted peanuts into a paste and then pressing them to...

The root flour and above ground parts are used for treating several diseases. The stinging nettle...

Simsim flour is a good source of fiber, it prepares several dishes and its may help reduce blood...

Bread Improver is a food grade lipase which specializes in flour purpose produced by the controlled...

Spaghetti and mince beef

Are you suffering from Diabetes? Get our healthy diabetic porridge flour.

Thickener for Soups & Stews • Acts as a natural thickener in dishes like okra soup, gumbo, and...

Oat flour is a gluten-free form of whole grain flour made from whole oats that have been ground into...

Pure Wimbi is tasty wholesome porridge flour milled from 100% finger millet. Made to original...

Wimbi mix is tasty wholesome porridge flour milled from 100% finger millet. Made to original flavour...

Bread Impover is a food grade lipase which specializes in flour purpose produced by the controlled...

Cornstarch is a versatile, flavorless powder used primarily as a thickening agent for sauces, soups,...

Exe All Purpose is good for just about everything and is a leading brand in our wheat category. It’s...

A fresh and aromatic combination to give an extra touch to all small pastry preparations. The citrus...

Foxtail millet are tiny seeds around 2mm in size, covered in a thin, crispy hull, usually available...

Omena flour, is milled from omena , Unga Wasamaki in (Swahili) is mostly popular porridge especially...

Dried maize for making ugali flour Available at from 90kgs

Cassavas fluor is the most nutritious food in the World

Bread improvers are used to enhance various aspects of bread production, including strengthening...