Grains Chakula na vinywaji katika Nairobi

Milk keffir grains- a starter culture for fermenting milk

Sea salt is a general term for salt produced by evaporation of ocean water or water from saltwater...

Sea salt is a general term for salt produced by evaporation of ocean water or water from saltwater...

Green Grams, Ndengu, Dengu, Pojo, (Kenya Makueni/Uncle variety), Uganda (Cotton variety) (India –...

Alligator Pepper (Grains of Paradise) is a traditional West African spice known for its strong,...

Malt extract is a sweet, nutrient-rich substance derived from malted grains—most commonly barley. It...

Amaranth is one of the few multipurpose plants that can supply grains and leafy vegetables of high...

Green Grams, Ndengu, Dengu, Pojo, (Kenya Makueni/Uncle variety), Uganda (Cotton variety) (India –...

The cowpea is one of the most popular legume grains in Africa and is also cultivated in some parts...

Water Kefir grains, also known as Tibicos, are unique, probiotic-rich cultures

Live kefir grains are used to ferment goat milk to convert it into a super probiotic. Excellent for...

Enjoy the rich aroma and authentic taste of pure Mwea Pishori rice. Carefully selected from trusted...

Alligator Pepper pods contain peppercorns called Grains of Paradise. These peppercorns have unique...

Alligator Pepper pods contain peppercorns called Grains of Paradise. These peppercorns have unique...

Sea salt is a general term for salt produced by evaporation of ocean water or water from saltwater...

Broken rice is fragments of rice grains, broken in the field, during drying, during transport, or...

A probiotic that boosts body immunity. Classified as fermented foods good for the gut. You get three...