Caterina Oven

+1

Tanuri

Aina

Fedha

Rangi

Kutumika

Hali

Caterina HS-EFM-36

Chapa

Umeme

Chanzo cha Nguvu

Chuma cha Pua

Vifaa ama nyenzo

Nyingine

Aina ya Oven

Infrared Oven

Vipengele vya tanuri

Kuokoa

Matumizi ya Vifaa vya tanuri

Other

Kipimo cha Juu cha Kipima Muda

Kusafisha kwa mikono

Mtindo wa Kuosha

Msimamo wa bure

Aina ya Usakinishaji

Other

Idadi ya Burners

A+++

Darasa la Nishati

Dijitali

Aina ya Kudhibiti

300V

Volteji

This professional-grade Caterina HS-EFM-36 3-Deck, 6-Tray Electric Oven is the perfect solution for high-volume baking. Key Features & Specifications: Brand & Model: Caterina HS-EFM-36 Type: 3 Deck, 6 Tray Commercial Electric Oven Tray Size: 16 x 24 Inches (fits standard commercial trays) Voltage: 380V (Requires 3-Phase Power) Power: 19.8 KW – Ensures rapid heating and consistent baking temperatures Temperature Range: 20°C to 400°C – Versatile for baking bread, pastries, pizza, and more Frequency: 50Hz Dimensions (W x D x H): 1220 x 820 x 1530 mm Independent Deck Controls: Allows you to bake different products at different temperatures simultaneously Digital Temperature Controller: Provides precise, power-saving temperature management

Onyesha anwani