Made with food-grade 304 stainless steel, and has a cooling system that maintains below 4°C to protect milk quality
Refrigeration: Built-in coolers keep fresh milk safe and cold for up to 72 hours.Dispensing: Customers place a container under the nozzle, and the digital controller measures exact portions based on the money entered (starting as low as 10 shillings).Tracking: Digital PLC panels record daily sales and protect settings with a password