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Nairobi, Dagoretti, 06/04
16 views
Continental Chef
Hotel Work Experience
more than 5 years
Job Type
Full-Time
Employment Status
Unemployed
Gender
Male
Marital Status
Married
Age
37
Previous Work Experience
Salt and pepper
Continental chef
Feb 2024 - Aug 2025
Diakonia resort
Head chef
Aug 2022 - Dec 2023
Raygreen
Head chef
Jan 2020 - Dec 2021
Tarpo
Continental chef
May 2010 - Nov 2019
Education
Went to kaimosi technology college for food production course.
Skills
M skilled in continental dishes
Languages
English, kiswahili
Certifications
Diploma
Highest Qualification
Diploma
References
Rev david chuchu
diakonia resort manager
tel
I have experience of mare than 15 yrs in hotel industry ranging from house keeping and accomodation, reception,air bnb manager.i can prepare different types of menus and carry on quotations for events.some if the things I can prepare are;all types of pizzas,burger, sandwich, croissant.prepare dishes like fish picata,Al types of pasto pasta,Swahili fish,hongkongfish,salmon,prawns,Alfredo chicken and many more.
KSh25,000 - 35,000
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