Protein Food & Beverages in Kenya

White Leghorn Eggs are renowned for their large size and excellent quality, with bright white shells...

Almond flour is a fine flour made from ground almonds. It can be used for: * Baking cakes, muffins,...

Elevate your meals with our premium Organic Quinoa, a versatile superfood that’s as nutritious as it...

It is rich in protein, containing all nine essential amino acids, making it a complete protein...

Amaranth is one of the few multipurpose plants that can supply grains and leafy vegetables of high...

Give our pineapple and mint juice a go, it's rich in vitamin C and manganese, important in a number...

Yellow Beans are a good source of protein and fiber. The pale yellow, stringless pods are tender yet...

Machicha commonly known as spent grain is a byproduct of beer making process. It is specifically a...

Consists of dry maize whose husks have been removed and cooked together with beans. A rich meal...

Soya flour is a fine powder obtained from grinding roasted soybeans. When added to baked goods, soya...

Hazelnut are high in calcium, calories, dietary fiber, iron, potassium and protein. Hazelnut has...

Quail farming is one of the most profitable and most promising breeding sectors in Africa. Here are...

Our red groundnuts are immensely rich in potassium, calcium, phosphorus, and B vitamins which offer...

Pumpkin seed flour is nutrition rich ingredient, a perfect source of protein (58 % of 100 g flour)...

Soya is a source of protein and contains amino acids. Calorie content. Soya drink can be lower in...

Collagen extract(bovine and marine) ,Oil,serum,capsules,soap,hydrolysed collagen protein collagen...

Quail eggs are noted for being more nutritious than chicken eggs, containing higher levels of...

Chia seeds powder—the milled version of whole chia seeds—is a nutritional powerhouse packed with...

Curry powder is a complex mixture of spices and herbs blended to help cooks create dishes known as...