Substitute for sugar
1.Food additives
2.Sweet 'N Low tabletop sweetener
3.Canned fruits, bubble gums, soft drinks
4.Baked goods
5.Feed additives
Physical Feature:white crystal with inodorous or slight sweetness, easily soluble in water.
* Sweeteners:Around 500 times sweeter than that of sugar
*Taste:Tastes a little bitter as single sweeteners,Normally used along with other Sweeteners or acidity regulators to cover the bitter taste
*Economical sodium saccharin takes the lowest unit cost calculated by unit sweetness.