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Nairobi, Kilimani, 1 hour ago
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Scoby Available a Piece.
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SCOBY is a culture of bacteria and yeast. It's a thick, rubbery cellulose mat that's used to ferment kombucha and other foods and drinks.
How SCOBY is used
SCOBY is added to sweetened tea to create kombucha.
The bacteria and yeast in the SCOBY break down the tea's sugars into alcohol, carbon dioxide, and acids.
The result is a fizzy, tangy, sweet, and vinegar-like product.
Safety tips
- Avoid paying in advance, even for delivery
- Meet with the seller at a safe public place
- First, check what you're going to buy to make sure it's what you need
- Only pay if you're satisfied
